Archive

Breakfast
Blueberry Lassi
Broiled Grapefruit with Agave and Ginger
Challah French Toast
Creamy Soy Shakes 
French Toast with Date Butter
A Good Breakfast Toast
Potato Galette with Oka Cheese and Tomatoes

Soups, Salads, Sandwiches, Stews and Wraps
Asadero Cheese and Tomato Torta
Batata Harra, or Spicy (Sweet) Potatoes
Beet Salad
Bresaola and Cipollini Onion Salad
Buffalo Chicken Salad with Garlic-Feta Dressing 
Chicken, Coriander and Coconut Soup
Chicken and Rapini Calzones
Chicken Tortilla Soup
Chickpea and Corn Salad
Chorizo and Butternut Squash Salad
Chorizo, Kale and Chickpea Soup
Chorizo, Yellow Bell Pepper and Goat's Cheese Salad
Crispy Prosciutto, Asparagus and Ground Cherry Salad
Crispy Prosciutto, Lamb's Lettuce and Tomato Sandwich
Duck Wraps, Salads and Turnip Fries
Fatouche, or Lebanese Salad
Fennel, Blood Orange and Duck Prosciutto Salad 
Grilled Jerk Chicken Salad
Grilled Turkey with Montreal Seasoning
Grilled Vegetable Stacked Salad
Island Salad with Jerk Shrimp 
Lamb, Carrot and Green Bean Bredie
Lamb and White Bean Stew
Lettuces with Balsamic and Pecorino
North African Roasted Sweet Potato Soup
Pan-fried Salmon, Roasted Eggplant and Tomato Salad with Dijon-Parsley Dressing
Roasted Squash and Garlic Soup
Root Vegetable Soup
Smoked Salmon and Spinach Salad 
Smoky Cauliflower and Leek Soup
Southwest Black-eyed Pea Salad 
Turkey Taco Salad
Vegetable Beef Soup 
Vegetable and Feta Quesadillas

Noodles, Pasta, Pizza, Potatoes and Rice
Batata Harra, or Spicy (Sweet) Potatoes 
Cabbage and Carrot Fried Rice
Chicken with Tomato and Basil Skillet Sauce
Chorizo and Potato Hash
Chorizo, Spinach and Potato Hash
Gemelli Pasta with Cipollini Onions, Cherry Tomatoes and Chicken Sausage
Japchae, or Rainbow Ribbons with Glass Noodles
Lentil and Squash Pie 
Mushroom Bolognese
North African Roasted Sweet Potato Soup 
Pasta with Pancetta and Beans
Pizza with Chorizo and Dandelion Greens
Pizza with Cilantro-Pumpkin Seed Pesto and Tomatoes
Pork Fried Rice
Potato Galette with Oka Cheese and Tomatoes 
Prosciutto and Arugula Pizzas
Purple Cabbage, Potatoes and Bacon
Risotto with Pancetta and Peas 
Roasted Salmon and Potato Salad
Shirataki Bundles with Beech Mushrooms and Snow Peas 
Smoked Salmon and Potato Cakes
Spaghetti Squash with Pancetta and Arugula
Spicy Shirataki Noodles with Mushrooms and Shallots
Twice-Baked Sweet Potatoes

Mains, Beef
Mushroom Bolognese
Southwestern Cottage Pie
Steak Fajitas with Cipollinis
Vegetable Beef Soup

Mains, Fish and Seafood
Blackened Tilapia with Spinach and Black-eyed Pea Sauté
Coconut Shrimp Curry
Crawfish Quesadillas
Pan-fried Salmon, Roasted Eggplant and Tomato Salad
Roasted Salmon and Potato Salad 
Shrimp Gumbo
Shrimp and Grits
Smoked Salmon and Potato Cakes
Superfood Dinner for Two: Salmon and Spinach

Mains, Poultry
Ancho Chicken Fajitas
Barbecue Duck Quesadillas
Black Vinegar and Garlic Chicken with Steamed Broccoli
Cashew Chicken
Chicken Breast with Stilton and Apricots
Chicken Katsudon 
Chicken and Lentil Chili
Chicken and Rapini Calzones
Chicken with Tomato and Basil Skillet Sauce
Chili, Lime and Agave Turkey Quesadillas 
Duck with Cannellini Beans and Spinach
Duck and Mushroom Pie
Grilled Jerk Chicken Salad
Grilled Turkey with Montreal Seasoning
Kung Pao Chicken
Roast Turkey Breast
Smoky Chicken and Olives with Israeli Couscous
Smoky Turkey Legs
Thai Turkey and Double Basil Stir-fry
Turkey and Green Cayenne Stir-fry
Turkey and Two-Bean Chili Nachos
Turkey Stuffed Poblano Peppers
Upon Roast Duck

Mains, Pork
Chinese Style Ribs with Sautéed Yu Choy
Grilled Pork Tenderloin
Pork and Bok Choy in Black Bean Sauce
Pork Chops with Cabbage and Cranberries
Pulled Pork and Pinto Bean Chili
Pulled Pork Tacos with Pickled Red Onions 
Purple Cabbage, Potatoes and Bacon

Mains, Venison and Lamb
Lamb, Carrot and Green Bean Bredie
Lamb and White Bean Stew
North African Shepherd's Pie
Venison Bacon Burgers with Sweet Potato Fries
Venison and Black Bean Chili
Venison Ragu with Creamy Polenta

Side Dishes
Bacon, Manchego, and Marmalade Bites 
Batata Harra, or Spicy (Sweet) Potatoes
Buttermilk Sweet Potatoes
Cabbage and Cranberries
Chana Dal with Tomatoes
Fried Green Eggplant with Green Chili-Garlic Sauce
Green Beans with Pancetta
Grilled Vidalia Onions
Roasted Brussels Sprouts
Roasted Spaghetti Squash
Sautéed Spinach
Spaghetti Squash with Pancetta and Arugula
Spicy Sautéed Cabbage
Spinach and Black-eyed Pea Sauté
Steamed Broccoli
Sweet Potato Biscuits
Sweet Potato Latkes with Dill Cream
Turnip Fries
Twice-Baked Sweet Potatoes
White Corn Grit Cakes with Sausage and Turnip Greens

Dressings, Marinades, Sauces and Seasonings
Ancho Mayonnaise
Blackening Spice
Chili-Garlic Sauce
Chili Seasoning
Chinese Rib Marinade
Cranberry Sauce
Dijon-Parsley Dressing
Fajita and Quesadilla Seasoning
Garlic and Oregano Salsa
Ground Cherry and Red Chili Jam
Guacamole
Jerk Marinade
Montreal Steak Seasoning
Salsa Fresca
Taco Seasoning

Desserts
Chocolate and Orange Pot de Crème
Elderflower Gelatine with Blueberries
Ginger Peach Crumble
Orange, Cinnamon and Agave Cheesecake
Peach and Amaretto Tarte Tatin
Pumpkin Cardamom Soy Ice Cream
Red Pear Sorbet
Rustic Apple, Cheddar and Rosemary Tart
Toffee and Pecan Cookies

Beverages
Agave Lemonade
Blueberry Lassi
Creamy Soy Shakes
Southern Style Sweet Tea

Whimsies
Beatrice at Cafe Italia 
A Bowl of Stone Fruit
Clever Straw Trick
An Hour at the Montreal Biodome 
Kitchen Notes: Five Better Ways to Flavor
Learning to Garden
Learning to Garden, Part Two
Learning to Garden, Part Three
A Letter from a Winter Recluse
Market Day: Marche Jean-Talon 
Market Day: Singh Farm, Indian Groceries
A Morning at the Sugar Shack 
Of Lassy Mogs and Mossy Bogs
On the Dominican Diet
The Rare Easter Dove
Review: Quick Fix Southern
Upon Near Death